Best Chirar Polau / Fried Flat Rice In Asia Continent (Bangladesh)

Chirar Polau / Fried Flat Rice


Chirar Polau / Fried Flat Rice is a straightforward helpful recipe which you can alter as your taste bud. Chirar Polau/Seared Level Rice is normally made as a veggie lover dish yet I like to utilize egg to make a complete food. You can utilize nut instate of egg to make it vegan dish. Indeed, even you can utilize your decision vegetables for this recipe.

  

Fixings:

• 1 cup level rice or squeezed rice

• 1/3 cup diced capsicum

• 1/3 cup diced cauliflower floret

• 1 tablespoon hacked onion (discretionary)

• 2 green chillies

• 1 egg (optional)

• ½ cardamom powder

• ½ dark pepper

• 1 teaspoon poppy seeds

• 1 teaspoon sugar

• 3 tablespoon oil

• Salt to taste

 

How to make :

1. Wash the level rice and absorb water 15 minutes. Strain it and keep to the side.

2. Heat the dish with 1 teaspoon oil and make scramble egg with spot of salt. Keep to the

    side the scramble egg.

3. In same skillet add 1 teaspoon oil and sear the cauliflower floret and salt till it becomes

    delicate. Keep it to the side.

4. In same skillet rest of oil and add poppy seeds at the point when it begins pop, add onion.

5. Sear onion 1 moment and add capsicum. Sear it 2 minutes and level rice, dark pepper,

    Cardamom powder and salt.

6. Sear it for brief then, at that point, add cauliflower, scramble egg and sugar.

7. Saute it around 1 moment and eliminate for heat.

8. Serve Chirar Polau/ Fried Flat Rice hot.

 

 

 

 

 

 

 

 


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